Oh my goodness, have you ever just gotten completely lost in the magic of Disney? I mean, really and truly transported to a land of fairytales and dreams? I was just scrolling through some old photos the other day, and I stumbled upon the most enchanting image of the Disney castle, and it sent me down the most wonderful rabbit hole of nostalgia!
Seeing all those beloved characters gathered around that iconic castle just fills my heart with so much joy. It reminds me of simpler times, you know? Saturday mornings spent watching cartoons, family movie nights with popcorn and blankets, and that feeling of pure, unadulterated happiness that only Disney can evoke.
And you know what else that image sparked? A craving! A craving for something as comforting and magical as a Disney movie marathon. It got me thinking about a recipe that captures that same warm and fuzzy feeling. So, I decided to share my recipe for “Happily Ever After” Sugar Cookies. They’re perfect for baking with the kids, or just when you need a little dose of Disney-inspired sweetness in your life.
Happily Ever After Sugar Cookies
These cookies are simple, delicious, and perfect for decorating with your favorite Disney characters! They are sure to bring a smile to your face.
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Royal Icing (recipe follows)
- Food coloring (for decorating)
- Sprinkles (optional, for extra magic!)
Instructions:
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. This is the most important step, so don’t rush it! You want a smooth and creamy mixture.
- Beat in the eggs one at a time, then stir in the vanilla extract. The vanilla is what really gives these cookies that comforting, classic flavor.
- In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix! Overmixing can result in tough cookies.
- Divide the dough in half, flatten each half into a disc, wrap in plastic wrap, and refrigerate for at least 1 hour. This chilling time is crucial! It helps the cookies hold their shape while baking.
- Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper. Parchment paper is your best friend when baking cookies! It prevents them from sticking and makes cleanup a breeze.
- On a lightly floured surface, roll out one disc of dough to about 1/4 inch thickness. Use your favorite Disney-themed cookie cutters to cut out shapes. If you don’t have Disney cutters, any shapes will do!
- Place cookies onto prepared baking sheets, leaving about an inch between each cookie.
- Bake for 8-10 minutes, or until the edges are lightly golden brown. Keep a close eye on them! They can burn quickly.
- Let cookies cool on baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Once the cookies are completely cool, it’s time to decorate! Prepare your royal icing and divide it into separate bowls. Add food coloring to each bowl to create your desired shades.
- Decorate the cookies with royal icing and sprinkles, let the icing set completely before enjoying. Get creative and have fun! This is where you can really let your inner artist shine.
Royal Icing Recipe:
- 4 cups powdered sugar
- 3 tablespoons meringue powder
- 1/2 cup warm water
In a large bowl, whisk together the powdered sugar and meringue powder. Gradually add the warm water, mixing until smooth. Add more water, a teaspoon at a time, until the icing reaches your desired consistency. This icing dries hard, which is perfect for detailed decorations.
These “Happily Ever After” Sugar Cookies are the perfect treat for anyone who needs a little bit of magic in their life. So, go ahead, bake a batch, put on your favorite Disney movie, and let the worries of the world melt away! Enjoy!
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