shahi paneer recipe cook with parul Shahi paneer recipe
Indulge in the richness of Shahi Paneer, a classic Indian delicacy renowned for its creamy texture and aromatic flavors. This recipe offers a simple yet elegant approach to recreating this restaurant favorite in the comfort of your own kitchen. Get ready to impress your family and friends with a dish that’s both comforting and luxurious. Shahi Paneer Ingredients: 200g Paneer (Indian cheese), cubed 2 tbsp Oil or Ghee 1 tsp Cumin seeds 1 Bay leaf 1 inch Cinnamon stick 2-3 Green cardamoms 1 medium Onion, finely chopped 1 tbsp Ginger-garlic paste 1/2 tsp Turmeric powder 1 tsp Red chili powder (adjust to taste) 1 tsp Coriander powder 1/2 tsp Garam masala 1/2 cup Tomato puree 1/4 cup Cashew paste (soaked cashews blended to a smooth paste) 1/4 cup Fresh cream 2 tbsp Chopped coriander leaves, for garnish Salt to taste Sugar (optional, a pinch to balance acidity) Instructions: ...